Air Fryer Zucchini
Air Fryer Zucchini is a simple yet utterly satisfying dish that promises to be a hit in any kitchen. With just a handful of ingredients, this recipe transforms the humble zucchini into a crispy, golden delight.
Combining zucchini, olive oil, and a perfect blend of spices creates a quick and delicious side dish packed with flavor.
Air Fryer Zucchini Recipe Highlights
- Quick and Easy Preparation
- Versatile Side Dish – Perfect alongside any main course.
- Kid-Friendly
- Easily Adaptable with your Favorite Spices.
Ingredient Notes
Please check the recipe card below for a detailed, printable ingredient list.
ZUCCHINI – Look for firm zucchini with smooth, shiny skin. Small to medium-sized zucchini have the best flavor.
OLIVE OIL – I used Extra Virgin Olive Oil.
SEASON – We combine onion powder, garlic powder, salt, and pepper. This spice quartet enhances the zucchini’s natural flavors.
How To Make Air Fryer Zucchini
Please check the printable recipe card below for more detailed instructions.
- Mix diced zucchini with olive oil and season with onion powder, garlic powder, salt, and black pepper.
- Preheat the air fryer to 350º Fahrenheit and place zucchini in a single layer in the basket.
- Air fry for 15 minutes, shaking halfway, until golden and crispy.
- Serve hot as a snack or side dish.
Serving Suggestions
A LIGHT DIPPING SAUCE – For an extra flavor boost, Serve the dish with a side of your favorite dipping sauce, such as herbed yogurt or marinara.
CUCUMBER SALAD – Pair with a crisp green salad for a light and satisfying meal.
GRILLED CHICKEN OR FISH – Serve with grilled chicken or fish for a balanced meal.
Planning and Leftovers
STORE – Leftover zucchini can be stored in an airtight container in the refrigerator for 3-4 days.
FREEZE – Freezing isn’t recommended as it will affect the texture of the zucchini.
REHEAT – Reheat in the air fryer at 320° Fahrenheit for 3-4 minutes.
Recipe Success Tips
DON’T OVERCROWD THE BASKET – Make sure the zucchini pieces do not touch each other. The air fryer basket is key to getting them crispy.
SEASON TO TASTE – Feel free to adjust the spice amounts based on your personal preference. More or less it can be used to tailor the dish to your taste.
SERVE IMMEDIATELY – Air fryer zucchini is best enjoyed fresh from the air fryer while at its crispiest.
Commonly Asked Questions
Can I change the seasonings on this zucchini?
Sure! Other seasonings that work well with zucchini include basil, parsley, thyme, red pepper, lemon juice, oregano, sage, and parmesan cheese.
How do I select zucchini?
Look for firm zucchini with smooth, shiny skin. Small- to medium-sized zucchini will have the best flavor.
Can I use a different type of oil?
The flavor of olive oil pairs well with zucchini, but you can use another oil if you prefer. Just be sure to choose oil with a high smoking point, like peanut or vegetable oil.
Why is my air fryer zucchini soggy?
Overcooking can lead to soggy zucchini, so remove it from the air fryer as soon as it’s golden brown. If the zucchini aren’t overcooked, it’s possible that too much oil was added. Be sure to measure the oil exactly.
More Easy and Delicious Air Fryer Recipes
EASY HOMEMADE MOZZARELLA STICK IN THE AIR FRYER
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Air Fryer Zucchini
Ingredients
- 2 pounds zucchini diced into ½-inch pieces
- 1 tablespoon olive oil extra-virgin, other oils work as well
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon salt
- ¼ teaspoon black pepper
Instructions
- Install the air fryer's grilling rack in the basket. Preheat the air fryer to 400° Fahrenheit.
- Place the zucchini pieces in a medium mixing bowl, drizzle with olive oil, and top with seasonings. Toss to coat evenly.
- Arrange the zucchini on the air fryer's grilling rack in a single layer without crowding the pieces.
- Air fry for 8-10 minutes, shaking the basket once during cooking, until golden brown and crispy on the outside, and tender inside.
Equipment
Notes
Nutritional Information
Nutritional Disclaimer
Cheerful Cook team members are not trained nutritionists or medical professionals. Calorie information and nutritional values are estimates. If you have nutritional concerns, we recommend using a nutritional calculator.
Maike Corbett is the founder and food blogger of Cheerful Cook, a popular recipe website featuring comfort food recipes from the US and Germany. She has been featured in numerous media outlets, including the AP Wire and MSN.