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Ranch Dressing
Fresh ingredients make this the best Ranch dressing - EVER!
Course Salad
Cuisine American
Keyword dip, dressing
Prep Time 10 minutes minutes
Total Time 10 minutes minutes
Servings 6
Calories 123kcal
Author Maike Corbett
Chop the fresh parsley and fresh dill. Peel and use a garlic rocker to mince the garlic cloves. Combine the buttermilk, sour cream, mayonnaise in a medium mixing bowl. Add fresh lemon juice and sugar.
Add chopped parsley, dill, and minced garlic. Season with salt and pepper
Calories: 123kcal | Carbohydrates: 4g | Protein: 1g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 16mg | Sodium: 97mg | Potassium: 61mg | Fiber: 1g | Sugar: 4g | Vitamin A: 275IU | Vitamin C: 3.5mg | Calcium: 48mg | Iron: 0.1mg