Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Share Your Thoughts!
If you make this recipe, please rate and review the recipe. Your feedback helps us grow and continue to provide recipes free of charge. Thank you.
Print
Cheese Stuffed Apricots
Quick and easy cold party appetizer
Course
Appetizer
Cuisine
American
Keyword
cold appetizer, Gluten Free, party appetizer
Prep Time
15
minutes
minutes
Total Time
15
minutes
minutes
Servings
60
Calories
26
kcal
Author
Maike Corbett
Ingredients
16
oz
dried Apricots
4
oz
Gruyere cheese
Swiss will work, too!
Instructions
Cut each apricot in half.
Cut Gruyere into small cubes.
Stuff the Gruyere cheese into the halved apricots.
Arrange on a plate and enjoy.
Nutrition
Calories:
26
kcal
|
Carbohydrates:
4
g
|
Cholesterol:
2
mg
|
Sodium:
7
mg
|
Potassium:
89
mg
|
Sugar:
4
g
|
Vitamin A:
290
IU
|
Vitamin C:
0.1
mg
|
Calcium:
23
mg
|
Iron:
0.2
mg