Black Forest Dump Cake

Indulge in the heavenly combination of rich chocolate, luscious cherry, and fluffy perfection with our irresistible Black Forest Dump Cake. A truly effortless dessert that will leave everybody craving more.

Course Dessert

Cuisine American

Keyword 4 ingreidents, black forest dump cake, cherry dump cake, dump cake, easy dessert, fudge

Prep Time 10

Cook Time 45

Total Time 55

Servings

Calories 379kcal

Author Maike Corbett

Ingredients

2 cans (21-ounces) cherry pie filling
1 box chocolate cake mix
1 cup butter unsalted, melted
1 cup hot fudge sauce

Instructions

Preheat the oven to 350º Fahrenheit. Lightly grease a 9x13" baking dish.
Pour the cherry pie filling into the baking pan. Combine chocolate cake mix and melted butter and spoon over the cherries.
Microwave hot fudge in intervals, then pour over the chocolate cake mix.
Bake for 40-50 minutes at 350º Fahrenheit.

Notes

You can also drizzle the melted butter over the cake mix, but I get a better bake mixing the ingredients before and spooning the mixture over cherries.
Oven temperatures may vary. I recommend checking the cake after 40 minutes.

Nutrition