Amish Macaroni Salad
Pasta salads are a real crowd pleaser. This one's perfect for parties, potlucks or midday lunch.
Making The Salad
Whisk mayonnaise, sour cream, sweet relish, lemon juice, sugar, and yellow mustard in large bowl until well combined.
Add diced bell peppers, chopped eggs, and the cooked elbow pasta. Combine well with the dressing and season to taste with salt.
Calories: 257kcal | Carbohydrates: 34g | Protein: 7g | Fat: 10g | Saturated Fat: 2g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 41mg | Sodium: 160mg | Potassium: 148mg | Fiber: 2g | Sugar: 6g | Vitamin A: 626IU | Vitamin C: 19mg | Calcium: 26mg | Iron: 1mg