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Salami Roll Ups

Salami Roll Ups are a great last minute appetizer for any party or event! Chances are you already have everything ready in your fridge. 
Course Appetizer
Cuisine American
Keyword gluten free appetizer, snack
Prep Time 20 minutes
Total Time 20 minutes
Servings 24
Calories 37kcal
Author Maike Corbett

Ingredients

Instructions

  • Remove the Salami from the package and spread onto a large cutting board. 
  • Spread a layer of cream cheese on each slice of salami.
  • Cut pickles into thin strips. Place pickle strips onto the salami slice. 
  • Wrap each piece of salami. The cream cheese will act as the glue, so you won't need toothpicks. 

Video

Nutrition

Calories: 37kcal | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 8mg | Sodium: 215mg | Potassium: 34mg | Vitamin A: 60IU | Vitamin C: 0.1mg | Calcium: 8mg | Iron: 0.1mg