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A bowl of Spaghetti Ice Cream (Spaghettieis)

Spaghetti Ice Cream

Fun German ice cream dessert!
Course Dessert
Cuisine German
Keyword ice cream
Prep Time 10 minutes
Freeze 15 minutes
Total Time 25 minutes
Servings 2
Calories 258kcal
Author Maike



  • 2 tablespoons whipped cream
  • 1 cup vanilla ice cream
  • 4 tablespoons strawberry sauce
  • 1 teaspoon white chocolate


  • Place a heap of whipped cream into an ice cream bowl.
  • Fill a potato ricer with vanilla ice cream. Press the ice cream through the potato ricer and move in a folding motion to create the spaghetti strands.
  • Freeze the ice cream bowl for 15 minutes.
  • Remove the spaghetti ice cream from the freezer and add the strawberry sauce. Drizzle with white chocolate shavings.


Calories: 258kcal | Carbohydrates: 43g | Protein: 3g | Fat: 9g | Saturated Fat: 6g | Cholesterol: 33mg | Sodium: 63mg | Potassium: 151mg | Fiber: 1g | Sugar: 26g | Vitamin A: 309IU | Vitamin C: 5mg | Calcium: 84mg | Iron: 1mg