Lemon Cool Whip Cookies 
These easy Lemon Cool Whip Cake Mix Cookies are a perfect treat for any occasion!  
Course  Cookies 
Cuisine  American 
Keyword  3 ingredient cookies, 3 ingredients, cool whip cookies 
Prep Time  15 minutes   minutes 
Cook Time  15 minutes   minutes 
Total Time  30 minutes   minutes 
Servings  36 
Calories  71 kcal 
Author  Maike Corbett 
PREHEAT  the oven to 350° Fahrenheit. Cover baking sheets with parchment paper or Silpats. Set aside. 
BEAT  cake mix, egg, and cool whip in a large bowl with a mixer until well combined. 
ADD  powdered sugar to a shallow bowl. Use a cookie scoop to make cookie dough balls. ROLL  each dough ball in the powdered sugar. 
PLACE  the sugar-covered dough balls onto a baking sheet. 
BAKE  at 350ª Fahrenheit for 13-15 minutes . Transfer onto a cooling rack. 
Calories:  71 kcal  |  Carbohydrates:  15 g  |  Protein:  1 g  |  Fat:  1 g  |  Saturated Fat:  0.5 g  |  Polyunsaturated Fat:  0.1 g  |  Monounsaturated Fat:  0.2 g  |  Trans Fat:  0.03 g  |  Cholesterol:  6 mg  |  Sodium:  111 mg  |  Potassium:  16 mg  |  Fiber:  0.2 g  |  Sugar:  9 g  |  Vitamin A:  19 IU  |  Calcium:  38 mg  |  Iron:  0.3 mg