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Lemon Cool Whip Cookies
These easy Lemon Cool Whip Cake Mix Cookies are a perfect treat for any occasion!
Course Cookies
Cuisine American
Keyword 3 ingredient cookies, 3 ingredients, cool whip cookies
Prep Time 15 minutes minutes
Cook Time 15 minutes minutes
Total Time 30 minutes minutes
Servings 36
Calories 71 kcal
Author Maike Corbett
PREHEAT the oven to 350° Fahrenheit. Cover baking sheets with parchment paper or Silpats. Set aside.
BEAT cake mix, egg, and cool whip in a large bowl with a mixer until well combined.
ADD powdered sugar to a shallow bowl. Use a cookie scoop to make cookie dough balls. ROLL each dough ball in the powdered sugar.
PLACE the sugar-covered dough balls onto a baking sheet.
BAKE at 350ª Fahrenheit for 13-15 minutes . Transfer onto a cooling rack.
Calories: 71 kcal | Carbohydrates: 15 g | Protein: 1 g | Fat: 1 g | Saturated Fat: 0.5 g | Polyunsaturated Fat: 0.1 g | Monounsaturated Fat: 0.2 g | Trans Fat: 0.03 g | Cholesterol: 6 mg | Sodium: 111 mg | Potassium: 16 mg | Fiber: 0.2 g | Sugar: 9 g | Vitamin A: 19 IU | Calcium: 38 mg | Iron: 0.3 mg