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Chopped Greek Salad
This classic cucumber salad is full of fresh, simple ingredients. Together create a beautiful summer salad the entire family can enjoy.
Servings 4
Calories 344kcal
Ingredients
- 3 large cucumber diced
- 1 large green pepper diced
- 2 medium tomatoes diced
- 1 medium Red Onion diced
- ½ cup Kalamata Olives
- 4 ounces Feta Cheese
- 16 ounces Romaine Lettuce chopped
Dressing
- ½ cup sour cream
- ½ cup yogurt plain
- 1½ tablespoons olive oil extra virgin
- 3 tablespoons lemon fresh juice
- 3 tablespoons red wine vinegar
- 2 tablespoons dill fresh, finely chopped
- 3 cloves garlic minced
- 1 teaspoon Lemon Pepper
- 3 tablespoons sugar
- ½ teaspoon Salt
Instructions
Dressing
- Combine sour cream, yogurt, olive oil, lemon juice, and red wine vinegar. Add chopped dill weed and fresh minced garlic. Season with sugar, lemon pepper, and salt.
Salad
- Chop cucumber, green bell pepper, tomatoes. and red onion. Dice feta cheese and cut olives in halves. Add the chopped vegetables, olives, and cheese to the dressing and combine well.
- Use a handful of Romaine lettuce in each serving bowl. Top with the Greek Salad. Serve and enjoy.
Video
Nutrition
Calories: 344kcal | Carbohydrates: 32g | Protein: 10g | Fat: 22g | Saturated Fat: 9g | Cholesterol: 44mg | Sodium: 1218mg | Potassium: 975mg | Fiber: 7g | Sugar: 21g | Vitamin A: 11103IU | Vitamin C: 70mg | Calcium: 312mg | Iron: 3mg