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Air Fryer Shrimp

Perfect for those busy weeknights, this recipe transforms frozen shrimp into a crispy, flavorful treat with just a handful of ingredients.
Course Dinner
Cuisine American
Keyword air fryer, air fryer shrimp, how to cook shrimp in the air fryer
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4
Calories 104kcal
Author Maike Corbett

Ingredients

Instructions

  • Preheat the air fryer 400º Fahrenheit.
  • Place the frozen raw shrimp in a large bowl. This can be done directly from the freezer; there's no need to thaw. Lightly spray the shrimp with non-stick cooking spray, making sure each piece gets coated.
  • Combine the Old Bay Seasoning and garlic powder in a small bowl. Sprinkle the spice mixture evenly over the shrimp and gently toss to ensure an even coating.
  • Place the seasoned shrimp inside in a single layer. Don't overcrowd them.
  • Close the air fryer basket and set the timer for 10 minutes. Check the shrimp halfway through the cooking time and turn them over. Keep an eye on the shrimp to keep them from overcooking.
  • Transfer the cooked shrimp with kitchen tongs to a serving plate and serve.

Nutrition

Calories: 104kcal | Carbohydrates: 2g | Protein: 23g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Trans Fat: 0.01g | Cholesterol: 183mg | Sodium: 136mg | Potassium: 324mg | Fiber: 0.2g | Sugar: 0.1g | Vitamin A: 26IU | Vitamin C: 0.1mg | Calcium: 84mg | Iron: 1mg