Reuben Pizza
A delicious homemade pizza with corned beef, sauerkraut, and cheese!
Servings 12 slices
Calories 231kcal
Equipment
Ingredients
- 1 pizza dough
- 2 tablespoons mustard
- ½ cup Thousand Island dressing
- 1 cup corned beef sliced or chopped
- 1 cup sauerkraut drained
- 2 cups Swiss cheese shredded
- 2 dill pickles sliced
Instructions
Prep
- Preheat the oven to 425° Fahrenheit.
- Roll a pizza dough. Transfer onto a pizza stone or a baking sheet with a cooling rack.
Making The Pizza
- Spread a thin layer of mustard and a layer of a Thousand Island dressing.
- Add corned beef and sauerkraut.
- Top with Swiss cheese.
- Bake for 15-18 minutes at 425° Fahrenheit.
- Garnish with sliced dill pickles.
Video
Nutrition
Calories: 231kcal | Carbohydrates: 19g | Protein: 11g | Fat: 13g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 801mg | Potassium: 117mg | Fiber: 1g | Sugar: 4g | Vitamin A: 195IU | Vitamin C: 7mg | Calcium: 155mg | Iron: 2mg